Dietary Server

JOB REQUIREMENTS: Clean or sterilize dishes, kitchen utensils,
equipment, or facilities. Determine where patients or patrons would like
to eat their meals and help them get situated. Carry food, silverware,
or linen on trays or use carts to carry trays. Load trays with
accessories such as eating utensils, napkins, or condiments. Monitor
food distribution, ensuring that meals are delivered to the correct
recipients and that guidelines, such as those for special diets, are
followed. Monitor food preparation or serving techniques to ensure that
proper procedures are followed. Place food servings on plates or trays
according to orders or instructions. Prepare food items, such as
sandwiches, salads, soups, or beverages. Remove trays and stack dishes
for return to kitchen after meals are finished. Stock service stations
with items such as ice, napkins, or straws. Take food orders and relay
orders to kitchens or serving counters so they can be filled.
OTHER EXPERIENCE AND QUALIFICATIONS: Server Position: May be working on
Assisted Living Floor serving meals to residents. May be working in
Skylight Dining Room taking meal orders and serving the plate. Role
includes serving beverages and assisting resident with any meal
preparations needed. After meal service you will run dishes through
dishwashers, dry them, and return dishes back to appropriate storage
areas. Light kitchen area cleaning. Light meal prep under the direction
of cooks. APPLICATION INSTRUCTIONS: Apply Online:
www.fairhaven.org