Cook

IMMEDIATE NEED!!!

Seeking a Cook to work in a fast-paced environment as part of a cooking team, breakfast throughlunch.

The hours are on Thursday, Friday, Saturday and Sunday. 6a or 7a to 3:30p or 4:30p.
Total hours would be 32 to 36/week. Starting pay is 17.00/hour.

We appreciate people at all different levels of experience, but must have worked in commercial kitchen as a prep person or as a cook. We are a very organized and clean kitchen, so the person would have to uphold these practices.

Must be flexible and available to work most weekends.

To apply, contact Tricia via email, waterwheel@ne.rr.com or call 603-586-4313 and ask for Tricia.