Bakery Manager (FT) – Fargo/Moorhead

A Great Place to work with Flexible Schedules and Competitive Wages for both full-time and part-time positions. Hornbachers offers a fast paced team environment where providing excellent customer service is our priority!

Hornbachers is seeking Bakery Managerat our Village West locationtopromotesales and achieve profit margins and labor goals as projected. To contribute toward ensuring a positive shopping environment for customers and positive working conditions for employees.

JOB SUMMARY: To effectively direct and supervise all functions and activities of the Bakery Department while achieving sales and profit goals.

RESPONSIBILITIES:

Ensures customer satisfaction through timely and professional service

Responsible for calculating department budget and keeping within parameters for sales, margin and labor expenses

Develops coordinated, aggressive and creative merchandising plans

Accountable for department gross profit goals

Supervises and monitors department sanitation and safety

Builds effective teams and ensures company policies and procedures are followed

Directs and performs baking and production activities

QUALIFICATIONS:

Applicant should have excellent leadership and problem solving skills. Candidate must possess exceptional communication and mathematical skills. High school diploma or equivalent, two to four years in food service, and previous supervisory experience preferred. Previous baking experience preferred.

This position offers a full benefit package including, medical, dental and vision plans, 401(k) plan, profit sharing and paid vacation.

For consideration, please complete our online application at www.hornbachers.com or at an employment kiosk located within our stores.