3rd Shift Material Handler Job Details | Great Lakes Cheese

Job Overview

The Transport Trim prepares product and cutting to meet customer

specifications in compliance with company policy related to GMP’s and Safety.

Job Responsibilities

• Maintain area, equipment, and personal sanitation.

• Debox/unwrap cheese from original packaging.

• Weigh cheese when applicable.

• Inspect/clean cheese.

• Maintain accurate production records.

• Operate cutters and lifting equipment.

• Moves cheese from line to line.

• Pack and seal trim.

• Tag trim.

• Organize trim barrels onto a pallet.

• Scan pallets to a location.

• Organize/sort/track raw packing materials.

• Productive use of down time.

• Review order specifications to perform quality checks against customer orders.

• Communicate to line personnel on order specifications and quality issues.

• Enter data on production reports.

• Communicate to line personnel on safety issues.

• Perform handheld functions using a handheld scanner.

• Operate a manual pallet truck.

• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.

• All GLC employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.

• Other responsibilities as assigned by the manager.

Required Education and Experience

• High School diploma or GED.

• Basic understanding of manufacturing processes and related equipment.

• Ability to rotate to all lines all Bulk positions

• Ability to make minor decisions based on standard practices.

• Ability to add, subtract, multiply and divide.

• Ability to read, prepare, and comprehend production reports and worksheets.

• Ability to communicate with line personnel regarding information contained therein, and regarding quality and safety issues.

Preferred Education and Experience

• SAP experience.

• MES experience.

Working Conditions

• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.

• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.

• Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.

• Product weight: up to 50 lbs.

• Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.

• Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.