Baker (No Nights)

Overview

When working at Bakers Kitchen, you will enjoy a fast-paced, family environment, where we treat every guest as a guest in our own home. Youll be Pleasing People with our made-from-scratch recipes set in Historic Downtown New Bern. Duties include, but not limited to:

– Takes and fills bakery orders for customers.
– Answers customers questions about food ingredients, cake designs and other aspects of the baked goods.
– Arranges cakes, pies, muffins, rolls and other baked goods in an attractive manner in the display cases and on shelves and counters.
– Makes certain that displays are filled with products and not low on merchandise or empty.
– Ensures displayed baked goods are fresh, and removes any that could have become stale after a period of time.
– Keeps work areas sanitary by mopping floors and wiping counters to immediately clean up any spills.
– Makes fresh products daily for bakery cases and restaurant.
– Bakes all muffins, cookies, biscuits cinnamon rolls and desserts for the case to be set up prior to 7 am.
– Must have the upper body strength needed to lift large, heavy cakes and other baked goods as well as open and close heavy freezer and oven doors.
– Must be able to endure long hours of standing, walking around behind counters and bending to retrieve baked goods from display counters.
– Must have good communication skills and be willing to work with the general public.

Job Type: Full-time

Pay: $12.00 – $14.00 per hour