Restaurant Manager Mesquite TX

Pollo Regio is seeking for Restaurant General Manager for our Mesquite TX location. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company.

Join our team and set your path to top your career in the restaurant industry!

Your responsibilities as a Pollo Regio Manager will include –

Coordinate the entire restaurant operation

Deliver superior guest services and ensure absolute customer satisfaction

Enforce and offer the best quality of products possible

Appraise personnel’s performance and provide feedback to keep them upbeat and productive

Estimate consumption, forecast requirements and maintain inventory

Monitor compliance with sanitation and safety rules and regulations

Control costs and minimize waste

Monitor operations and initiate corrective actions

Requirements

Minimum one to two years of Operations experience

Loves to work in a team

A good attitude to coach and motivate team members always

Ability to work and learn in a fast-paced environment

Possess good communication skills

Food Safety Certification

Benefits

Medical, Dental, Vision and Life Insurance

401(K) with a company match

Opportunities for Career Development and Growth

Vacation Days, Floating Holidays

Thanksgiving and Christmas Day Holiday

Employee food discount at stores