Experienced Cook, Orlando Airport

The Opportunity

Delaware North Travel is hiring full-time Experienced Cooks to join our team at Orlando Airport in Orlando, Florida.

As an Experienced Cook, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs.

Ready to bring the heat and leave a lasting culinary legacy? Apply today and showcase your unique expertise.

Pay

$19.25 – $19.25 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer .

Benefits

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

Weekly pay

Employee assistance program

Training and development opportunities

Employee discounts

Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

Responsibilities

Review menus and customer orders to determine type and quantities of food to be prepared and comply with all portion sizes, quality standards, department rules, policies, and procedures, ensuring proper food temperatures are maintained, food is stored correctly, the freshness and quality of all menu items, and packages all products to proper specifications

Keep workstation, coolers, and equipment clean, organized, sanitized, and sufficiently stocked , as well as maintaining the kitchen and storage facilities in a sanitary condition

Use waste control guidelines and record all waste on the spoilage sheet

Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines

Qualifications

Must be 18 years of age or older

At least 2 years of previous experience in a back-of-the-house food-service position

Ability to read and comprehend prep sheets and recipes

Basic math skills, with the ability to calculate and follow recipe measurements

Physical Requirements

Must be able to lift up to 50 lbs to and from freezers and ovens, reach up to seven feet, twist, bend, and squat

Standing and walking for the entire length of shift in moderate to high noise levels

Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment

Exposed to variable temperatures and damp environments

Shift Details

Day shift

Evening shift

Holidays

Weekends

8 hour shift

10 hour shift

Who We Are

Delaware North provides hospitality services at Orlando International Airport. Travelers can find delicious baked goods, grab-and-go packaged snacks, and meals at Harvest & Grounds. Raw Juice is famous for cold press juice and plant-based fare. Delaware North has operated here since 2021.

At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen – share our vision and grow with us.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.