Bartender – PT
HILTON DAYTONA BEACH OCEAN FRONT
Bartender
Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.
Your Background and Skills
– High school diploma preferred.
– 1 year of experience.
– TIPS certified a plus.
– Previous bartending/mixologist experience required or equivalent training.
– Food Sanitation certificate a plus, required within 90 days of employment.
Your Focus
– Maintain clean and organize bar areas.
– Slice and pit fruit for garnishing drinks.
– Check identification of customers to verify age requirements for purchase of alcohol.
– Prepare and serve drink and/or food orders.
– If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas.
– Issue guest check and complete payment process.
– Follow standards for identifying and managing intoxicated guests.
– Complete beverage requisitions to maintain par levels as needed.
– Complete required side work prior to shift end.
– Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
– Assist with taking beverage inventory.
– Follow sustainability guidelines and practices related to HHMs EarthView program.
– Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
– Ensure overall guest satisfaction.
– Perform other duties as requested by management.
Work Context
– Work schedule varies and may include working on holidays, weekends and different shifts.
– Requires standing for extended periods, walking, pushing, lifting up to 25 pounds regularly, bending and reaching with arms.
Equal Opportunity Employer